Prashad Cooking with Indian Masters by Gupta Singh & J. Kalra [Hardcover]

A Culinary Journey Through India

"Prashad: Cooking with Indian Masters" is a gastronomic exploration of India's diverse culinary landscape. Authored by Gupta Singh and J. Kalra, this book brings together recipes and techniques from renowned chefs across the country. It offers a comprehensive guide to authentic Indian cuisine, from traditional classics to innovative interpretations.   

Key Features:

Masterful Recipes: Features recipes from celebrated Indian chefs.   
Diverse Cuisine: Covers a wide range of regional Indian flavors.   
In-depth Insights: Provides detailed explanations of cooking techniques and ingredients.
Culinary Exploration: Encourages readers to experiment with Indian flavors.

For those passionate about Indian food, this book is a must-have.